Чіпи

Чіпи (pronounced “chipy”) refers to small, thin pieces of food that are usually made from potatoes and are typically cooked by frying or baking until they become crisp. In the UK, “crisps” is the common term used, whereas “chips” generally refers to thicker strips of potato, often served as a side dish with meals (like fish and chips). Chippy, in this context, can also imply something that is crispy and crunchy, adding a textural element to various dishes. Chips can be flavored in a multitude of ways, with a variety of seasonings and toppings, making them a popular snack choice among many.